Carnism

Posted by: victorb 7/24/2017 10:19 PM

Carnism
Monday, July 24, 2017

panel in the House recently voted to lift restrictions on horse slaughter for meat. Why do we eat meat, like chicken, without issue but shudder at the thought of eating other animals like horses? Call us with your thoughts at 440-2665 or 1-800-940-2240.

Today's Guests:

Marty Irby - is the Senior Advisor of Equine Protection & Rural Affairs for The Humane Society of the United States

Jennifer Greene - is a speaker with Beyond Carnism. She holds a Masters in Sociology and is the co-author of Demonstrating Our Values Through Eating 

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